Dragon Fruit Vinegar

Introducing Hawaiian Vinegar Company's latest creation - our Dragon Fruit vinegar, made with fresh Dragon Fruit sourced from Kualoa Grown on the island of Oahu. This vinegar is a unique blend of tartness and sweetness, with a smooth and rich flavor that will take your taste buds on a tropical journey.

To create this delicious vinegar, we start with the freshest Dragon Fruit, picked at the peak of ripeness from our trusted local farmers at Kualoa Grown. We then slowly ferment the Dragon Fruit first into wine and then into vinegar, using a careful double fermentation process to preserve the delicate flavors and nutrients of the fruit.

The result is a vibrant and flavorful vinegar that is perfect for adding a touch of sweetness to your favorite dishes. Use it as a dressing for salads, a marinade for meats, or a sauce for grilled vegetables - the possibilities are endless.

At Hawaiian Vinegar Company, we are committed to using locally sourced agricultural products and supporting our local economy. By using fresh Dragon Fruit from Kualoa Grown, we are able to create a vinegar that not only tastes great but also supports sustainable farming practices.

So why not try something new and add a taste of the tropics to your kitchen with Hawaiian Vinegar Company's Dragon Fruit vinegar? It's a perfect addition to any dish that needs a touch of sweetness and a burst of flavor.